Kikkoman has acknowledged the growing enthusiasm for a healthy dietary balance by launching a Less Salt version of its famed naturally brewed soy sauce which doesn't compromise on taste despite containing 43% less salt.
The recipe uses a special fermentation process which produces a similar flavour and aroma to Kikkoman's original soy sauce but with 43% less salt. Like the original, there are no artificial colourings or flavourings.
The stats we're presenting here are based purely on our staff, who make up a tiny percentage of the general population, but they tell us that 100% of our staff that ordered something online exhibited signs of excitement when that thing was delivered.
We know the saying "Money can't buy happiness", but you don't often see someone crying on a jetski - and not just because all that water splashing around would make it hard to identify the tears in the first place.
Although we do have to ask: if our savings are this good, shouldn't we be calling it discount therapy instead?