Swartland Kitchen Rusks:
Our rusks are baked in small batches in our kitchen in Darling in the Swartland. The Swartland is famous for its flowing landscapes with extensive wheat fields which have for generations fed South Africans. The wheat flour we use is stoneground, sourced from local farmers growing crops in an environmentally conscious way. Swartland Kitchen pays tribute to a long established South African tradition of quality baked goods.
Swartland Kitchen Granola:
Swartland Kitchen's granola is made from the finest ingredients, produced in small batches in our kitchen in Darling. It contains less sugar and is high in fibre to ensure a healthy start to your daily diet.
Darling Sweet Soft Caramels:
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